Blueberry Cheesecake Squares

This looks as though it could easily be adapted to any fruit you would like so strawberries or raspberries would work too :) Recipe taken from Live Better America

Blueberry Cheesecake Squares

Ultimate BBQ Rubbed Chicken

This is another yummy one that will be coming up on the menu soon paired with some veggies :) Thanks to Live Better America for the recipe!

Ultimate BBQ Rubbed Chicken

Yummy Chili Recipe

Here's the recipe I am using to make chili this week. I follow the substitution and use ground turkey instead of beef.

Sunday's Dinner

Heading to bed and thought I would post what tomorrow's dinner is going to be while I am printing it out for myself:)

Chicken Fingers with Chipolte Honey
Oven Roasted Sweet Potato Wedges
Spring Salad with Light Balsamic Dressing

Chicken Stew over Biscuits
-2 envelopes chicken gravy mix
-2 cups water
-3/4 cup white wine
-1 tbs. parsley
-2 chicken bullion cubes or 1 to 2 tsp granules
-1tsp minced garlic
-1/2 tsp pepper
-5 medium carrots, cut into 1 inch chunks
- 1 large onions, chopped
-1 broiler/fryer chicken (3-4 pounds) cut up with skin removed
-3 tbs. all purpouse flour
-1/3 cup cold water
-1 tube (7.5 oz) buttermilk biscuits
***I also added in green beans and I think next time I would add in potatoes as well to beef it up :)

Directions
1. In 5 qt slow cooker, lined with a bag, combine the first 10 ingredients as well as any additional veggies you may choose to add. Stir. Cover and cook on low for 7-8 hours.
2. In a small bowl, combine cold water and flour til smooth. Gradually stir into slow cooker. Cover and cook on high for one hour or until thickened.
3. Meanwhile, bake biscuits according to pkg directions. Place biscuits in soup bowls and top with stew.
Yields: 5 servings

Apologies!

Hi everyone! I am sorry I haven't been posting much. My husband and I PCS'd last summer and I have been trying to find a good balance between work and home. I was working at the CDC on base until I realized how much I missed teaching the elementary grades. So, I decided to go back to substitute teaching. For the last 4 months I have been super busy teaching 1st grade for a teacher who was out on maternity leave and DH was in and out for work so I didn't have much time to work on my blog. Now that I am free until August I should be posting more. I look forward to sharing some new tips and recipes with you soon!